Low Carb Spaghetti

Cook Time: 20 minutes00:20


  • 2 zucchini, or premade zoodles
  • 1 package Pound of Ground® Ground Beef Crumbles®
  • 1 jar (24 oz) pasta sauce
  • 1 cup shredded parmesan cheese (optional)


  1. Prepare Pound of Ground® ground beef according to package directions, drain drippings.
  2. Prepare premade zoodles, or use a spiralizer to make zoodles from zucchini. Pat dry.
  3. Top with pasta sauce, Crumbles®, seasonings of choice, and cheese (optional).
low carb spaghetti

Find it in the frozen meat section

Add Pound of Ground to your freezer for real homemade dinners — with no need to thaw before cooking or planning ahead.
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